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Easy Apple Butternut Squash Soup
Ingredients
  • subheading: SCALE 1X 2X 3X:
  • 1 butternut squash (approximately 4 cups), peeled and diced
  • 2 apples, peeled and chopped
  • 1 onion, chopped
  • 3 cups of low-sodium vegetable broth
  • 1 teaspoon ground cinnamon
  • Salt and pepper to taste
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