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Ingredients
  • 10 tbsp unsalted butter room temperature (141 grams)
  • 1 cup granulated sugar 200 grams
  • 3 large eggs room temperature
  • ½ tsp almond extract
  • 1 tsp vanilla extract
  • ⅔ cup whole milk ricotta 174 grams
  • 1 tbsp orange zest
  • 2 ½ cup almond flour 240 grams
  • ¼ tsp salt
  • subheading: Topping:
  • ⅓ cup sliced almonds
  • 2 tbsp powdered sugar
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