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Low Carb Chocolate Chip Cookie Cheesecake Bars
Ingredients
  • subheading: COOKIES CRUST:
  • 2 cups almond flour
  • 1 cup shredded coconut
  • 1 ½ tsp baking powder
  • ¼ tsp salt
  • ½ cup butter, softened
  • ½ cup Swerve Sweetener
  • 2 tbsp coconut sugar (or more Swerve)
  • 1 large egg, room temperature
  • ¾ tsp vanilla extract
  • ½ cup sugar-free chocolate chips or homemade sugar-free chocolate chips
  • subheading: CHEESECAKE FILLING:
  • 12 ounces cream cheese, softened
  • ⅓ cup powdered Swerve
  • ¼ cup whipping cream
  • 1 large egg
  • ½ tsp vanilla extract
Steps
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