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Ingredients
  • Tofu:
  • 200 g firm tofu
  • 2 Tbsp oil
  • ¼ tsp salt
  • ¼ tsp ground black pepper
  • ½ tsp smoked paprika
  • Soup:
  • 3 Tbsp oil
  • 250 g leeks
  • 500 g potatoes
  • 2 garlic cloves
  • 1 tsp nutmeg
  • 2 tsp dried oregano
  • ¼ tsp ground black pepper
  • 2 vegetable stock cubes (20 g stock)
  • 1.5 l boiling water
  • 300 ml dry white wine
Steps
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