https://www.copymethat.com/r/U9S4sd8HT/fennel-gratin/
18897241
wG6uNRB
U9S4sd8HT
2024-04-23 14:31:18
Fennel gratin
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Ingredients
- ½ pound Bulk Italian Sausage
- ½ teaspoon Kosher Salt , plus more for the water
- 2 pounds Fennel , halved, cored, slice ½ inch thick
- 4 ounces grated Gruyere Cheese
- ¼ cup grated Parmesan
- 2 tablespoons Unsalted Butter
- 6 leaves Sage , chopped
Steps
Directions at localthyme.net
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