https://www.copymethat.com/r/wFnBxUcIW/buttermilk-scones-from-baking-with-julia/
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2024-06-02 20:31:15
Buttermilk Scones from Baking with Julia Veganized
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Recipe by Marion Cunningham and veganized by Matt James
Ingredients
- 3 cups all-purpose flour
- ⅓ cup sugar
- 2 ½ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 ½ sticks vegan butter -- cold (6 ounces), cut into small pieces
- 1 cup vegan buttermilk -- (Seitan and Beyond p33)
- ½ stick vegan butter -- (2 ounces), melted, for brushing
- ¼ cup sugar -- for dusting
- 4 tablespoons dried fruit -- diced
- or small, plump, such as currants, raisins,
- apricots, or figs, for filling (optional)
Note: Ingredients may have been altered from the original.
Steps
Directions at recipecircus.com
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