Easy Tim Tam Cake

I have always loved cooking, and now that I am no longer working I have time to find and experiment with new recipes. The addition of a Thermomix to my kitchen has also helped in this process, as well as making life much easier!

250g melted butter, slightly cooled

¾ cup (165g) caster sugar

1 ½ cups (225g) self raising flour

3 eggs

¾ cup (185g) milk

¾ cup (75g) cocoa

6 Tim Tam Biscuits

subheading: For the Icing:

1 ½ cups (225g) icing sugar mixture

1 tbsp cocoa

1 tsp butter - softened

2 tbsp boiling water

5 Tim Tam Biscuits

Directions at createbakemake.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer