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Homemade Summer Sausage Aka Salami
Ingredients
  • 2 lbs ground beef
  • 1 cup water
  • 1 ⁄2 teaspoon liquid smoke
  • 1 ⁄2 teaspoon onion powder
  • 1 ⁄2 teaspoon coarse black pepper
  • 1 ⁄2 teaspoon garlic powder
  • 1 ⁄2 teaspoon mustard seeds
  • 2 tablespoons quick curing salt (Mortons Tender Quick salt)
Steps
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