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Ingredients
  • subheading: For Chocolate Cake:
  • 1 ¾ cups unsalted butter-softened
  • 4 ½ cups sugar
  • 6 large eggs
  • 1 ½ cups cocoa powder
  • 4 cups flour
  • 1 ½ teaspoons salt
  • 3 teaspoons baking soda
  • ½ teaspoon baking powder
  • 1 cup 2.5 Tablespoons cold coffee
  • 1 cup 2.5 Tablespoons milk
  • 4 teaspoons vanilla
  • subheading: For Chocolate Filling:
  • 2 cups milk
  • 2 cups 2.5 Tablespoons heavy cream
  • 4 teaspoons vanilla
  • 2 eggs
  • 2 egg yolks
  • ¾ cup sugar
  • 6 Tablespoons flour
  • ½ cup cornstarch
  • 8 oz. semisweet chocolate- chopped in small pieces
  • subheading: Chocolate Ganache:
  • 5 oz. semisweet chocolate chopped in small pieces
  • ½ cup heavy cream
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