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Traditional Beef Chili from Scratch ️ Two Ways
Ingredients
  • cloves garlic ran through a press
  • 1 medium onion finely chopped
  • 1 pound ground beef
  • 1 to 2 pickled chipotle chili seeded and diced + 1 tablespoon of juice
  • 1 14-ounce can diced tomatoes
  • 1 ½ tablespoons paprika
  • 3 teaspoons oregano
  • 1 teaspoons ground cumin
  • ½ to 2 teaspoons chile ancho to taste*
  • ½ teaspoon garlic powder
  • ¼ to ½ teaspoon cayenne pepper to taste
  • 1 teaspoons kosher salt
  • ½ cup gluten free light or dark amber beer
  • 1 cup beef stock
  • Metric - US CUPS
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