https://www.copymethat.com/r/wDAiDHt8Y/decadent-chocolate-espresso-cupcakes-wit/
138150089
E15Grg4
wDAiDHt8Y
2024-05-17 08:04:14
Decadent Chocolate Espresso Cupcakes with Salted Caramel Buttercream
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Ingredients
- subheading: For the Chocolate Espresso Cupcakes:
- 1 and ⅓ cups of all-purpose flour
- ¼ cup of unsweetened cocoa powder
- 1 teaspoon of baking powder
- ½ teaspoon of baking soda
- ¼ teaspoon of salt
- ½ cup of softened unsalted butter
- 1 cup of granulated sugar
- 2 large eggs
- 2 teaspoons of instant espresso powder, dissolved in ¼ cup of hot water
- ½ cup of buttermilk
- 1 teaspoon of vanilla extract
- subheading: For the Salted Caramel Buttercream:
- ½ cup of softened unsalted butter
- 1 cup of powdered sugar
- ¼ cup of salted caramel sauce (store-bought or homemade)
- ½ teaspoon of vanilla extract
- Pinch of salt
- subheading: For the Salted Caramel Sauce (optional, for garnish):
- ½ cup of granulated sugar
- 2 tablespoons of water
- ¼ cup of heavy cream
- 1 tablespoon of unsalted butter
- ¼ teaspoon of sea salt
Steps
Directions at facebook.com
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