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Creamy Tomato Basil Soup
Ingredients
  • 1 tablespoon olive oil
  • ½ medium onion diced
  • ½ cup carrots peeled and sliced
  • 2 garlic cloves peeled or minced
  • 28 oz canned diced tomatoes
  • 32 oz chicken broth
  • 1 teaspoon salt
  • ¼ tsp celery salt
  • 1 tablespoon brown sugar
  • ¼ teaspoon black pepper or to taste
  • ⅓ cup heavy cream optional
  • ¼ cup fresh basil leaves saving a few leaves for garnish if desired
  • 8 oz raviolis, mini preferred optional
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