https://www.copymethat.com/r/wD1Vc8QRj/vietnamese-rice-paper-rolls/
110906103
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wD1Vc8QRj
2024-10-11 08:00:24
Vietnamese Rice Paper Rolls
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Ingredients
- 7 to 14 sheets of 22cm/8.5″ round rice paper (Note 1)
- 11 small cooked prawns/shrimp (about 12cm/5″ in length, unpeeled including the head)
- 50g / 1.5 oz dried vermicelli noodles
- 7 lettuce leaves - use a lettuce with soft leaves, like Oak or Butter Lettuce (Note 2)
- 14 mint leaves
- 1 cup bean sprouts
- subheading: VIETNAMESE PEANUT DIPPING SAUCE (NOTE 3):
- 1 tbsp peanut butter, preferably smooth (crunchy is ok too)
- 2 tbsp Hoisin Sauce
- 1 ½ tbsp white vinegar (or lime juice)
- ⅓ cup milk (any fat %) (or water)
- 1 garlic clove, minced
- ½ tsp crushed chilli, samba oelak or other chilli paste, adjust to taste (optional)
Steps
Directions at recipetineats.com
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