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Raspberry Cream Cheese Sweet Rolls
Ingredients
  • subheading: For the Dough:
  • ½ tablespoon instant yeast
  • ½ cup warm milk
  • 3 tablespoons sugar
  • ¼ cup butter, well softened, but not melted
  • ½ teaspoon salt
  • 1 egg
  • 2 cups all purpose flour
  • subheading: For the Cream Cheese Filling:
  • 4 ounces cream cheese, softened
  • 2 tablespoons butter, softened
  • ¼ cup granulated sugar
  • 1 teaspoon vanilla
  • subheading: For the Raspberry Filling:
  • 1 and ½ cups frozen raspberries
  • ½ tablespoon cornstarch
  • subheading: Cream Cheese Glaze:
  • ¼ cup butter, softened
  • 1 ounce cream cheese
  • ½ teaspoon vanilla
  • ¾ cup powdered sugar
  • 2 to 4 tablespoons of milk.
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