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Ingredients
  • ⅔ cup Sugar-Free Chocolate Chips divided
  • 1 teaspoon Coconut Oil or olive oil
  • ¾ cup Plain Greek Yogurt
  • 1 large Egg
  • ¼ cup Almond Milk or soy milk, or any milk of choice
  • ½ cup Crystal Sweetener Of Choice sugar-free brown erythritol or coconut sugar or brown sugar
  • 1 teaspoon Vanilla Extract
  • ½ cup Oat Flour or wholewheat flour
  • ½ cup Unsweetened Cocoa Powder
  • 1 teaspoon Baking Powder
  • ¼ teaspoon Salt
Note: Ingredients may have been altered from the original.
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