https://www.copymethat.com/r/wBCTT5pPb/instant-pot-spaghetti-sauce/
28360578
mWZ4uWX
wBCTT5pPb
2024-04-19 21:10:36
Instant Pot Spaghetti Sauce
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Ingredients
- 1⅔ pound (752g) ground beef
- 4 (10g) cloves garlic, minced
- 2 (328g) carrots, minced
- 2 (105g) celery, minced
- 1 (310g) large onion, minced
- 1 can (28oz) crushed tomatoes
- 1 tablespoon (15ml) olive oil
- 2 bay leaves
- A pinch of dried oregano
- A pinch of dried basil
- A dash of red wine or white wine
- Kosher salt and ground black pepper to taste
- subheading: Umami Chicken Stock Mixture:
- 1 cup (250ml) unsalted chicken stock
- 3 tablespoons (49g) tomato paste
- 2 tablespoons (30ml) light soy sauce (not low sodium soy sauce)
- 2 tablespoons (30ml) fish sauce
- 1 tablespoon (15ml) Worcestershire sauce
Steps
Directions at pressurecookrecipes.com
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