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Ingredients
  • 2 eggs, slightly beaten
  • 2 ¾ cups all-purpose flour
  • 1 ½ teaspoons ground cinnamon
  • ¾ teaspoon baking soda
  • ½ teaspoon kosher salt or ¼ teaspoon salt
  • 2 ½ cups peeled and chopped Granny Smith apples
  • 1 teaspoon lemon juice
  • 1 ½ cups sugar
  • 1 cup cooking oil
  • 2 teaspoons vanilla
  • 1 cup chopped pecans, toasted
  • Powdered sugar (optional)
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