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Shredded Gingered Brussels Sprouts
Ingredients
  • 1 pound fresh Brussels sprouts (about 5-½ cups)
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 1 tablespoon minced fresh gingerroot
  • 1 garlic clove, minced
  • ½ teaspoon salt
  • 2 tablespoons water
  • ¼ teaspoon pepper
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