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Ingredients
  • 2 cups shredded chicken
  • ¼ cup red onion, chopped
  • ¼ cup celery, chopped
  • ⅛ cup fresh tarragon, roughly chopped, plus more for garnish
  • ⅛ cup parsley, roughly chopped
  • ⅓ cup mayo
  • ¼ cup raisins
  • ⅛ teaspoon ground pepper
  • ¼ teaspoon sea salt
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