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Ingredients
  • 4 cups dry black beans
  • 1 tablespoon cooking oil
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 1 cup chopped green chiles
  • 1 ½ tablespoons chili powder
  • 1 teaspoon ground cumin
  • 1 (6 ounce) can tomato paste
  • ¼ cup chicken broth
  • 1 tablespoon cider vinegar
  • salt to taste
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