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Ingredients
  • 2 jars of Spaghetti sauce, your choice of flavor
  • 2-30 ounces bags of frozen or fresh ravioli, premade
  • ½ cup Parmesan Cheese, freshly grated
  • 1 ½ cups Mozzarella cheese, shredded
  • Chopped basil or parsley for garnish
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