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Ny Times’ Almond Cake
Ingredients
  • 1 small to medium orange
  • 1 lemon
  • 6 ounces raw almonds
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 4 eggs
  • ½ teaspoon salt
  • 1 ½ cups sugar
  • ⅔ cup olive oil
  • Confectioners’ sugar
Steps
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