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Creamy Broccoli-Bacon Bake
Ingredients
  • 6 cups  small broccoli florets
  • 2  carrots, sliced
  • 1 tub  (8 oz.) PHILADELPHIA Cream Cheese Spread
  • 2 Tbsp.  milk
  • 1 tsp.  garlic powder
  • 2  green onions, sliced
  • ¾ cup  KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
  • 4 slices  OSCAR MAYER Fully Cooked Bacon, chopped
Steps
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