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Ingredients
  • subheading: Salad Ingredients:
  • 1 lb. carrots (about 11 to 12 carrots - 3 cups) shredded
  • 1 cup golden raisins…used craisins
  • ½ cup pistachios
  • 1 medium shallot, finely chopped
  • 1 ½ cups cooked tri-color quinoa
  • ½ cup fresh cilantro, chopped
  • 6 radishes, thinly sliced
  • 1 - [ 15 oz. can ] chickpeas, drained and rinsed
  • Sea salt and black pepper to taste
  •  
  • subheading: Dressing Ingredients:
  • 4 Tablespoons white balsamic vinegar
  • 2 Tablespoons water
  • 2 teaspoons lemon juice
  • ½ teaspoon garlic powder
  • 2 Tablespoons tahini
  • 1 teaspoon maple syrup
  • ½ teaspoon sea salt…adjust as needed
  • ¼ teaspoon coriander
  • Large pinch cayenne pepper
  • subheading: Optional Toppings:
  • Lemon zest
  • Carrot ribbons
Note: Ingredients may have been altered from the original.
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