https://www.copymethat.com/r/w6vnmSnKC/lemon-crumble-breakfast-cake/
125271373
JewTzSP
w6vnmSnKC
2024-05-02 17:46:34
Lemon Crumble Breakfast Cake
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Ingredients
- subheading: For the Crumble Topping:
- 4 tablespoons unsalted butter, melted
- ¾ cup all-purpose flour
- ⅓ cup granulated sugar
- 1 tablespoon lemon zest (about 1 lemon)
- ¼ teaspoon salt
- subheading: For the Lemon Cake:
- ½ cup unsalted butter, softened
- 2 tablespoons lemon zest (about 2 lemons)
- 1 cup granulated sugar
- 2 large eggs, room temperature
- 1 teaspoons vanilla extract
- 2 tablespoons fresh lemon juice (about 1 lemon)
- ½ teaspoon salt
- 2 teaspoons baking powder
- 2 cups all-purpose flour
- ½ cup sour cream
- ¼ cup milk
- powdered sugar for dusting, optional
Steps
Directions at 12tomatoes.com
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