Quick Roasted Cherry Tomato Sauce

forkknifeswoon.com

Celeste S

2 to 3 lbs cherry tomatoes, stems removed

¼ cup good-quality olive oil, plus more for roasting

1 large yellow onion, diced

1 Tbsp fresh garlic, minced

small handful of fresh basil leaves

3 to 4 sprigs, fresh thyme, stems removed

kosher salt and freshly-ground black pepper, to taste

Directions at forkknifeswoon.com

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