https://www.copymethat.com/r/w4l56v3I/campbells-spanish-chicken-and-rice-soup/
5000388
CE81jdI
w4l56v3I
2024-11-01 01:05:03
Campbell's Spanish Chicken and Rice Soup
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Ingredients
- 2 tablespoons vegetable oil
- 1 pound boneless, skinless chicken thighs, cut into cubes
- 2 large onions, chopped (about 2 cups)
- 2 cloves garlic, minced
- ¼ teaspoon crushed red pepper
- 8 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)
- 14 ½ ounces (1 can) diced tomatoes, undrained
- ½ cup pitted green olive, sliced
- 5 ounces (1 package) saffron rice yellow rice mix with seasoning
- ¼ cup shredded fresh basil leaves, for garnish
- 2 tablespoons additional shredded basil leaves, for garnish
Steps
Directions at campbellskitchen.com
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