Cherry Tomato Pasta

bbc.co.uk

“No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers.” ― Laurie Colwin

400g/14oz cherry tomatoes

35g/1¼oz unsalted butter, cut into small pieces

1 tsp balsamic vinegar

200 to 300g/7 to 10½oz pasta shapes

sea salt and freshly ground black pepper

Parmesan cheese, grated, to serve (or a similar vegetarian hard cheese)

Directions at bbc.co.uk

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer