Lemon Tahini Chickpea Veggie Burgers

runningonrealfood.com

Soultrition Wellness

2 cups (350 g) cooked chickpeas

½ (150 g) red onion, finely diced

1 (200 g) zucchini, grated

3 tbsp fresh lemon juice

1 tsp lemon zest, optional for extra lemon flavour

3 tbsp (45 g) tahini

1 cup (100 g) quick oats

2 tsp olive oil

1 tbsp dijon mustard

1 tbsp Frank’s Red Hot Sauce (optional)

1 tsp sea salt

2 tsp garlic powder

1 tsp onion powder

Directions at runningonrealfood.com

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