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Bisquick® Substitute
This is my "go to" recipe for making Impossible Pies. It works well for any recipe that calls for biscuit mix and includes milk. I make up a large batch of the baking mix and then freeze it. I substituted oil for the butter and I go easy on the salt.
Ingredients
  • 1 cup all-purpose flour
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon salt
  • 1 tablespoon butter
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