LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Cherry-Glazed Baby Back Ribs
Ingredients
  • 2 racks baby back ribs (each 2 to 2-½ pounds), membrane removed
  • subheading: For the rub:
  • 3 tablespoons brown sugar
  • 2 tablespoons sweet paprika
  • 1 tablespoon pimenton (Spanish smoked paprika)
  • 1 tablespoon kosher salt
  • 1 tablespoon freshly ground black pepper
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon ground fennel
  • ½ teaspoon cayenne pepper
  • 1 cup cherry syrup (see Note below)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer