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Ingredients
  • 1 tablespoon (14 g) unsalted butter
  • 3 tablespoons (48 g) creamy peanut butter
  • 3 tablespoons (38 g) sugar or maple syrup
  • 3 tablespoons (45 ml) milk
  • ¼ teaspoon vanilla extract
  • ⅛ teaspoon salt
  • ¼ teaspoon baking powder
  • 3 tablespoons (23 g) all purpose flour
  • 2 tablespoons mini peanut butter cups or chocolate chips, optional
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