https://www.copymethat.com/r/w2Rvrvk2q/yakamein-ip/
5043423
WUEP6g7
w2Rvrvk2q
2024-05-18 20:37:17
yakamein, IP
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Ingredients
- 2.5 pound chuck roast, cut in 6 pieces
- Salt and pepper
- 1 teaspoon Cajun seasoning
- 1 teaspoon seasoning salt
- 1 teaspoon onion powder
- 4 cloves of garlic, smashed
- Splash of soy sauce
- enough beef broth/water to cover
- spaghetti
- subheading: toppings:
- hard boiled egg
- green onions
- soy sauce, hot sauce, ketchup, whatever
Steps
- salt and pepper meat and sear in the pot.
- add seasonings, garlic, broth/water to cover (or more)
- meat/stew button (35 minutes). NPR for about 10 minutes.
- remove the meat, shred it, skim some of the fat off the top. in the meantime, cook the spaghetti in the broth.
- Top with hard boiled egg and lots of green onions. There's a variety of other toppings that people use, we like combination of soy sauce, hot sauce, and ketchup.