Instant Pot Old-Fashioned Goulash

365daysofcrockpot.com

Jill Ryder Messing

1 pound lean ground beef or ground turkey

1 yellow onion, diced

1 tsp salt

¼ tsp black pepper

¼ tsp garlic powder

¾ tsp oregano

1 ½ tsp Italian seasoning

2 garlic cloves, minced

1 Tbsp Worcestershire sauce

1 ½ cups beef broth (or 1 ½ cups water 1 ½ tsp Better than Bouillon Beef Base)

1 bay leaf

subheading: 10 oz cavatappi noodles, cellentani or elbow macaroni noodles (uncooked):

2 (8 oz) cans tomato sauce

1 (15 oz) can petite diced tomatoes

1 cup grated medium cheddar cheese

Optional: ¼ cup fresh basil

Directions at 365daysofcrockpot.com

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