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Amish Peanut Butter Pie
Ingredients
  • 4 cups cold whole milk, divided
  • ½ cup cornstarch
  • 1 teaspoon kosher salt
  • 1 teaspoon vanilla bean paste
  • 3 egg yolks
  • 3 tablespoons unsalted butter
  • ⅔ cup sugar
  • 1 cup powdered sugar
  • ½ cup creamy peanut butter
  • 1 (9-inch) cooked pie crust
  • 2 cups whipped cream
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