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Breakfast Apple Crisp with Berries
Ingredients
  • subheading: Filling:
  • 4 Cup(s) thinly sliced peeled apples (about 4 medium)
  • 2 Cup(s) fresh or frozen blueberries or sliced strawberries
  • ¼ Cup(s) firmly packed brown sugar
  • ¼ Cup(s) frozen orange juice concentrate, thawed
  • 2 Tablespoon(s) all-purpose flour
  • 1 Teaspoon(s) ground cinnamon
  • subheading: Topping:
  • 1 Cup(s) Quaker® Oats (quick or old fashioned, uncooked)
  • ½ Cup(s) firmly packed brown sugar
  • ⅓ Cup(s) (5 tablespoons plus 1 teaspoon) margarine or butter, melted
  • 2 Tablespoon(s) all-purpose flour
Steps
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