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Instant Pot Broccoli Cheddar Soup
Ingredients
  • subheading: Measuring cup used 1 cup = 250 ml:
  • 2 tablespoon butter
  • 1 medium yellow onion ,finely chopped (about 1 cup)
  • 3 garlic cloves, minced
  • 1 cup shredded carrots
  • 3 cups fresh broccoli, cut in to small pieces
  • 2 cups vegetable broth or water
  • 2 tablespoon flour (maida)
  • 2 cups sharp cheddar cheese
  • 1 cup milk or half and half or light cream
  • ½ teaspoon thyme (optional)
  • salt & pepper to taste
Steps
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