https://www.copymethat.com/r/vzvZ8fx9U/breakfast-crunchwrap/
136057076
a05Gaui
vzvZ8fx9U
2024-05-17 04:43:22
Breakfast Crunchwrap
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Ingredients
- Hashbrowns
- 1 lb. hashbrown potatoes
- ¼ cup oil for frying
- 1 tablespoon of taco seasoning, Southwestern spices, or Cajun spices
- salt to taste
- Crunchwraps
- ½ lb. ground pork sausage
- 6 eggs, beaten
- 7 oz. shredded V&V Supremo® Chihuahua® Brand Quesadilla Cheese (love this for smooth and creamy melting!)
- 5 burrito-sized flour tortillas
Steps
Directions at pinchofyum.com
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