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Dauphinoise Potatoes Recipe (The Best Ever)
Ingredients
  • 1 tablespoon unsalted butter
  • 8 ounces Gruyère cheese
  • 2 ½ pounds Yukon Gold potatoes
  • 3 cloves garlic
  • 2 cups heavy cream
  • 2 cups whole milk
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • ½ teaspoon ground nutmeg
  • 2 dried bay leaves
  • 1 teaspoon fresh thyme leaves
Steps
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