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Ingredients
  • 2 x 340g cans salt-free sweetcorn, drained
  • 1 red onion, finely chopped
  • 2 large tomatoes, deseeded and finely diced
  • ½ small pack coriander, roughly chopped
  • juice 2 limes
  • 4 tbsp extra virgin olive oil
  • 2 tsp clear honey
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