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Mexican Shrimp in Garlic Salsa with Flour Tortillas
Ingredients
  • 1 teaspoon oil
  •  
  • 1 onions (chopped)
  •  
  • 1 clove garlic (chopped)
  •  
  • 2 finely chopped garlic teeth
  • 1 tablespoon chili powder
  •  
  • ½ cup tomato sauce
  •  
  • juice of ½ a lime
  •  
  • ½ teaspoon brown sugar (optional, to balance out the heat of the chili and the sourness of the lime juice)
  •  
  • salt and pepper to taste
  •  
  • ¼ pound shrimp
  •  
  • ¼ cup chopped cilantro
  • subheading: for Homemade flour tortillas :
  • 4 cups of all-purpose flour
  • 1 tsp of salt
  • 1tsp of baking powder
  • 1 cup of vegetable shortening
  • 1 cup of warm water
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