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Avocado & Cherry Tomato Ramen Noodle Bowl
Ingredients
  • subheading: Total Time:
  • 20 mins
  • subheading: for the lemon basil vinaigrette:
  • 1 heaping teaspoon lemon zest from about one large lemon
  • 2 teaspoons minced lemon basil or 1 ½ teaspoons sweet basil
  • 2 tablespoons lemon juice from large lemon or two small
  • 2 tablespoons white wine vinegar
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon honey or agave
  • ½ teaspoon kosher salt plus more as necessary, to taste
  • subheading: for the noodle bowls:
  • 3 packages ramen noodles flavor packets discarded
  • 1 tablespoon extra virgin olive oil
  • 1 avocado diced
  • 1 pint cherry tomatoes sliced into disks or quartered wedges
  • 1 tablespoon lemon basil or sweet basil minced
Steps
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