https://www.copymethat.com/r/vz59aur2vs/basil-balsamic-strawberry-freezer-jam-no/
143068686
l2h4kka
vz59aur2vs
2024-12-25 04:17:23
Basil Balsamic Strawberry Freezer Jam (No Canning Skills Needed!)
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Ingredients
- subheading: For the jam:
- 1¾ cup crushed strawberries, you'll need about a quart of fresh strawberries to equal 1¾ cups of crushed berries
- ¼ cup white balsamic vinegar
- 4 cups granulated sugar, measured into a separate bowl
- subheading: For the basil:
- 1 cup loosely packed fresh basil leaves, finely chopped
- subheading: To finish:
- 2 1.75-ounces powdered pectin (2 packages if using SureJell), ( a total of 3.5 ounces or 98g) I use Sure Jell
- 1¼ cups room temperature tap water
Steps
Directions at thecafesucrefarine.com
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