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Cheesy Bacon Stuffed Mini Peppers
Ingredients
  • 6 mini sweet peppers, sliced in half, seeds and membranes removed
  • 4 oz cream cheese
  • 2 Tablespoons green onions, sliced
  • 4 slices bacon, cooked and crumbled
  • ½ teaspoon garlic powder
  • ½ cup shredded cheddar cheese + extra for topping
  • 1 teaspoon Worcestershire sauce
  • chopped cilantro for topping, optional
Steps
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