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How to Make a Grinch Cake Simple Two Recipe Cake
Ingredients
  • Ground Flax Seeds 2 tablespoons (16g)
  • Hot Water 5 tablespoons (75ml)
  • White Vinegar 1 Tablespoon (15ml)
  • subheading: For the cake:
  • Soy Milk 1 cup (237ml)
  • Vanilla Extract 2 teaspoon (10ml)
  • Cake Flour 2½cup (300g)
  • Granulated Sugar 1½ cup (300g)
  • Baking Powder 3 teaspoons (15g)
  • Salt ½ teaspoon (3g)
  • Vegan Butter 12 Tablespoons (175g)
  • green & Yellow food color as needed
  • subheading: For the Buttercream:
  • Canned Chick Peas* 2- 15ounce cans for 1¾ cups bean water
  • Granulated Sugar 1 cup
  • Vanilla Extract 2 teaspoons
  • Confectioners Sugar 1 cup
  • Cream of Tartar ½ tsp
  • Vegan Butter 3 sticks (1½ cups) (339g)
  • Hi Ratio Solid Vegetable shortening 1 cup (226g)
  • Food color as needed to decorate
Steps
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