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Ingredients
  • 1 graham cracker pie crust
  • (1) 8 oz. container of Cool Whip
  • (1) 8 oz. pkg of cream cheese
  • 1 bag Miniature Reese's Peanut Butter Cups-crushed (You can actually use any candy bar and change it up…for example Butterfinger Pie)
  • note: *Note: It is easy to cut and cruch candy after it has been refrigerated for a while.
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