Cool and Creamy Macaroni Salad

food.com

purlingswine

table salt

1 lb elbow macaroni

1⁄2 small red onion, minced

1 celery rib, minced

1⁄4 cup fresh parsley leaves, minced

2 tablespoons lemon juice

1 tablespoon Dijon mustard

1⁄8 teaspoon garlic powder

1 pinch cayenne pepper

1 1⁄2 cups mayonnaise

ground black pepper

Directions at food.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer