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Easy, Skillet Chicken Tetrazzini Made Skinny with Weight Watchers Points
Ingredients
  • 4 ounces dried whole grain thin spaghetti or spaghetti, break in half before cooking
  • 2 cups onions, chopped
  • 1½ cups zucchini, chopped
  • 1 cup red sweet pepper, chopped
  • 1 (15 oz) jar Light Classico Creamy Alfredo Sauce,
  • 1¼ cups chicken, cooked and diced,
  • ¼ cup Parmesan cheese, grated
  • 3 tablespoons nonfat milk
Steps
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