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Ingredients
  • 1 egg
  • 125 ml (½ cup) milk
  • 125 ml (½ cup) vegetable oil
  • 2 teaspoons water
  • 1 teaspoon salt
  • Spinach and feta cheese mixture (seasoned with salt and pepper)
  • 3 rolls of filo dough
  • 1 egg yolk
  • Poppy seeds (optional)
Steps
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