https://www.copymethat.com/r/vvLgZOlnn/vegan-russian-cheesecake-royal-vatrushka/
76152346
39r29MD
vvLgZOlnn
2024-05-18 20:09:59
Vegan Russian Cheesecake ("Royal Vatrushka")
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Ingredients
- subheading: For the crust/topping:
- 200g sugar
- 250g flour
- 200 g vegan butter / margarine, cold
- pinch of salt
- subheading: For the filling:
- 500g medium-firm tofu
- 1 banana, ripe
- 1 small lemon, zested and juiced
- 100g sugar
- 1 tsp vanilla extract
- 1 tsp cornstarch
- subheading: Equipment:
- 25 cm springform cake tin
- Grater
- Immersion blender
Steps
Directions at bestofvegan.com
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